Rum Daisy Cocktail

Rum Daisy Cocktail

Ready: 45 min
Servings: 1 servings
Calories: 287.38

Directions

  1. 1
    Fill lowball glass half full of crushed ice
  2. 2
    Fill shaker with ice cubes
  3. 3
    add all ingredients to the shaker
  4. 4
    shake vigorously for 15 seconds and strain into lowball glass
  5. 5
    garnish (if desired) and serve!

Nutrition per serving

287.38 Calories
7.19g Carbs
0.11g Protein
0.07g Fat

Tags

lacto ovo vegetarian gluten free dairy free vegan fodmap friendly beverage drink

Allergens

milk