Easy Slow Cooker Meatloaf
Ready: 480 min
Servings: 6 servings
Calories: 190.47
Directions
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1
Spray/grease slow cooker.In a large bowl, mix together by hand all ingredients.Form a loaf from the mixed ingredients and place into slow cooker (the meat should not be touching the sides of the slow cooker).Top meatloaf with Annie's Organic Ketchup to your liking (I drizzle it to pretty much coat the top).Cook on low for 7-8 hours.*If desired, you can can potatoes and carrots to the slow cooker. Just coat them lightly with olive oil and a bit of salt.
Nutrition per serving
190.47
Calories
14.24g
Carbs
19.76g
Protein
5.75g
Fat
Tags
dairy free
lunch
main course
main dish
dinner
Allergens
milk
egg
fish
wheat
soy