Creamy Curry Shrimp

Directions

1. 1
   In a large skillet, saute onion in butter until tender.
2. 2
   Sprinkle with curry powder; cook for 1 minute.
3. 3
   Sprinkle with flour; stir until blended. Stir in tomato paste. Gradually stir in water; then cream.
4. 4
   Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened.
5. 5
   Add the salt, pepper and hot pepper sauce.
6. 6
   Add shrimp; cook until shrimp turn pink, about 3 minutes.
7. 7
   Serve with pasta.
8. 8
   Sprinkle with parsley.