Cilantro lime quinoa salad with sweet potato and black beans

Cilantro lime quinoa salad with sweet potato and black beans

Cook: 15 min
Prep: 20 min
Ready: 35 min
Servings: 8 servings
Calories: 308.59

Directions

  1. 1
    Place sweet potato cubes in a small pot and cover with water. Bring to a boil, reduce heat and simmer for 10-15 minutes or until al dente.Meanwhile, in a medium pot combine quinoa with 3 1/2 cups water. Bring to a boil, reduce heat, and simmer 10-15 minutes or until water is fully absorbed by quinoa.In large bowl, mix quinoa, beans, sweet potato cubes and cilantro.
  2. 2
    Whisk together dressing ingredients.
  3. 3
    Pour over quinoa and toss to coat.

Nutrition per serving

308.59 Calories
47.24g Carbs
8.69g Protein
9.76g Fat

Tags

lacto ovo vegetarian gluten free dairy free vegan side dish antipasti starter snack appetizer antipasto hor d'oeuvre salad

Allergens

milk egg fish tree nuts wheat soy peanuts